Dehydrating Temperatures in Fahrenheit and Celsius with a list of
corresponding common foods.
Dehydrating food is very different from cooking, but it’s just as important to set and use the correct temperature. This conversion chart shows the Fahrenheit and Celsius readings for common food settings. Temperatures are rounded to the nearest safe setting.
Most food dehydration guides seem to use Fahrenheit as their temperature scale. Since machines in other countries are in Celsius, this chart helps to convert temperatures for procedures, how-tos, and recipes. This conversion chart is an aid to keep in the kitchen for your dehydrating needs.
Most dehydrators don’t run at a steady temperature, but rather in a range that can vary as much as 10 degrees Fahrenheit/12 degrees Celsius either side of the setting. The temperatures listed are the “optimal” standardized settings.
Printable PDF Version of Dehydrator Temperatures Conversion Chart.
For more information on dehydrating, check out our Guide to Dehydrating Foods.
Detailed Dehydrator Charts can be found here: Dehydrator InfoGraphic Charts.
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